Dual Fuel Range With Charbroiler And Griddle / Teppanyaki
PRECISE HIGH-TO-LOW CONTROL
Getting a dish to turn out just-so requires responsive and accurate temperature control—from the gentlest simmers to the most powerful highs. Wolf’s patented dual-stacked, sealed gas burners eliminate the guesswork of imprecise cooking equipment.
MASTER OF HEAT AND AIRFLOW
Wolf’s state-of-the-art Dual VertiFlow™ convection system is the key to reliable cooking and baking. It reduces hot and cold spots, enables consistent multi-rack cooking, and most importantly, develops remarkable flavor.
DELICIOUS RESULTS VIA INFRARED CHARBROILER
Think of the adjustable 16,000 Btu infrared charbroiler as an indoor grill. The high setting provides restaurant-quality crosshatching on steaks and burgers, while the low setting is gentle enough to cook delicate fish fillets, fruits, and vegetables.
BREAKFAST, LUNCH, AND DINNER ON THE GRIDDLE
The redesigned 15,000 Btu griddle tackles more than just breakfast. Thanks to its even, precise heat, it handles pancakes, bacon, and eggs with equal finesse as seared burgers and stir-fried vegetables.
Wolf offers an industry-leading full two-year warranty on appliances, along with a limited five-year warranty.
Built with premium-grade materials, Wolf products are designed to last a minimum of 20 years. Major components are subjected to extreme stress tests prior to going into the final design, and every major function is tested before shipping.